• About ALF
  • Our History
  • About Research
  • About Education
  • About Our Chapters
  • About Advocacy
    • Chair Awarded
    • Hepatitis C Testimony
    • Organ Donation Policy
    • Hepatitis A Policy
    • Hepatitis A Position
    • HCV Screening
    • Needle Exchange Policy
    • Incarcerated Persons
  • Media Center
  • Annual Reports
  • Home Office Staff
  • Board of Directors
  • Careers
• Chapters
  • Connecticut
  • Delaware Valley
  • Desert Southwest
  • Georgia
  • Greater Los Angeles
  • Greater New York
  • Gulf Coast
  • Hawaii
  • Heartland
  • Illinois
  • Michigan
  • Mid-South
  • Missouri/Kansas
  • National Capital Area
  • New England
  • Northern California
    • Acute Liver Failure
    • Research Awards
    • Northern California Medical Referrals
  • Ohio
  • Pacific Northwest
  • Rocky Mountain
  • San Diego
  • Texas
    • Chapter News & Updates
    • About Our Chapter
    • Board of Directors and Medical Advisors
    • Resources in Our Area
    • Join Our Events
    • Volunteer With Us
    • Make a Donation
    • Health Fairs
  • Upper Midwest
  • Western New York
  • Western Pennsylvania
  • Wisconsin
• Patients & Families
  • Caregiver's FAQ
  • Become an Organ Donor
    • More Information
• Healthcare Professionals
  • Research Awards
    • Travel Awards
      • 2008 Travel Award Recipients
    • 2008 Research Awards
      • Dr. Xinqin Kang
      • Dr. Xiaosong Jiang
      • Dr. Joshua Friedman
      • Dr. Sergio Gradilone
      • Dr. Ajay K. Jain
      • Dr. Benoit Callendret
• Educational Resources
  • Liver Disease Info
  • Download Brochures
  • Voices of Liver Disease
  • Liver Update Webcasts
  • Liver Disease News
  • Related Links
• Events
• Volunteer

Table of 12 by Chef Barshis

Thank you to our generous Chefs!

>Gourmet cuisine, created just for our guests!

Chef Michael Barshis, University Club of Portland

Chef Ray Delgado of Hudson's Bar & Grill

Chef Yanes

Live Auction Table

Chef/Owner of Fife, Marco Shaw

Chef & Co-Owner of Nostrana, Cathy Whims

Chef Aaron Guerra, Chefs de Cuisine Society of Oregon

Flavors of Portland- A Great Success!!

Published: October 27th, 2008

Thank you for supporting our mission!

Thanks to the collective generosity of American Liver Foundation's amazing community of donors, sponsors, volunteers, and chefs, the Flavors of Portland Auction on September 24th raised over $12,000 to support our Foundation's mission. These funds make it possible for us to continue increasing the number of individuals we serve. Thank you for helping promote liver health, disease prevention and advocacy for those affected by liver-related diseases, from infants to adults in the Pacific Northwest region.

We would like to extend a special thank you to our volunteers, event coordinators and our participating chefs! Our success would not have been possible without the amazing energy and efforts of each and every one of you.

Special Thanks to our 2008 Sponsors:

Page updated: October 28th, 2008

© Copyright 2009 American Liver Foundation. All Rights Reserved.